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دودیز خواږه
جلیبي (۲۵۰ ګرام)
Crispy spiral sweet fried dough soaked in saffron syrup. Famous Jalalabad recipe.
ګلاب جامن (۶ ټوکر)
Soft milk-solid dumplings soaked in rose water syrup.
حلوا (۲۵۰ ګرام)
Rich sesame or semolina halwa with saffron and rose water.
شیر خرما (۱ پیاله)
Festive vermicelli milk pudding with dates and nuts.
اسکریم
وانیلا اسکریم
Creamy vanilla ice cream, 2 scoops.
آیسکریم سانده
3 scoops ice cream, chocolate sauce, whipped cream, and nuts.
جوسونه
تازه د انار جوس
Cold-pressed fresh pomegranate – Jalalabad famous for pomegranates!
مخلوط جوس
Seasonal fruit blend: mango, orange, apple.
کیک او ډیسرټ
افغاني کیک برخه
Moist sponge cake with rose water cream and pistachio.
شکلاتي لاوا کیک
Warm chocolate cake with a molten centre, served with ice cream.